Small Batch Jam Co.
Jam: Small Batch Jam Co from Pacifica, California
Our promise to you is that our small batches of all natural, hand-made fruit preserves are made with the highest quality ingredients sourced from fresh fruit stands, farmers markets and hardworking growers while using the same home-style cooking and canning techniques that your grandma used. But don't worry, we won't tell her you like ours better... Enjoy!!
These jams make excellent toppers for breads of all kinds. They also make delicious shrubs, cocktail additions, ice cream sauces, or vinaigrette starters.
Pink Guava: Our delicious pink guava jam is a smooth spread that captures the intense exotic flavor of the guava with a spectacular ruby red color that just looks great on just about everything. We start with fresh picked pink guavas that were hand selected and cleaned from my favorite farm in the San Joaquin valley. Our recipe uses only fresh guavas, fresh squeezed lemon juice, a bit of citrus pectin to aid in gelling and pure cane sugar in this delightful combination that brings a tropical flavor to just about anything. Ingredients: pink guavas, cane sugar, lemon juice and zest, citrus pectin.
Papaya Habanero: Pepper Jam/Jelly Lovers Rejoice!!! Our latest addition to our hot pepper jam category, Papaya Habanero Jam, is here to rave reviews!! We rate this as a medium-hot heat where it's right in between a whoa and a full out hurry up ice cream. Wonderful to spice up any meat as a glaze with a tropical twist. The recipe uses only chunky papaya puree, pure cane sugar, a bit of citrus pectin to aid in the gelling, plenty of fresh habanero peppers and a generous splash of freshly squeezed lemon juice for a little zing to the flavor in this magical combination. Ingredients: Papaya puree, cane sugar, habanero peppers, citrus pectin, lemon juice.
Strawberry Basil Balsamic: Our delicious strawberry basil balsamic jam is great for anything from bumping your PB&J up a notch to dressing a nice cheese. Our recipe uses only fresh strawberries, pure cane sugar, a bit of balsamic vinegar, finely chopped basil, a little citrus pectin for help gelling and a generous splash of freshly squeezed lemon juice for a little zing to the flavor in this decadent combination. Ingredients: Strawberries, cane sugar, fresh basil, balsamic vinegar, citrus pectin, lemon juice.
Ollalieberry: Our delicious olallieberry jam is a seeded jam for added texture that is great for just about anything. Olallieberries were a blackberry/youngberry variety developed in Oregon that was finally released in 1950 that is commercially grown in CA. These wonderful berries have a distinctive youngberry flavor with a hint more of tartness that comes from the Black Logan blackberry. We start with hand selected fruit by a local grower in the Pescadero, CA area. Ingredients: olallieberries, cane sugar, citrus pectin, lemon juice.